THE DEPTH OF A LIFE
FORGED BY FIRE AND WILL
Where Japanese Swords Are Born,
and One’s Way of Living Quietly Changes
FROM IRON SAND TO TAMAHAGANE
— THE SACRED ORIGIN OF STEEL
THE QUIET WILL
OF THOSE WHO CHOSE TO WALK ONE PATH
Swordsmiths.
Charcoal makers.
Those who preserve the tatara tradition.
Cooks who have lived on this land for generations,
and those who carry forward the spirit of the samurai.
What they share is not merely talent or technique.
It is a quiet will—
the resolve to continue facing one thing, relentlessly.
Even as times change,
as trends come and go,
even without assurance of recognition,
they have continued, believing in their work.
By living every day alongside their chosen path,
a person eventually reaches a certain state of being.
When one encounters such presence,
they naturally begin to question themselves:
“What have I continued, this far?”
“To what do I wish to devote the rest of my life?”
THE QUIET TRANSFORMATION
THAT EMERGES
The change this experience brings
is not about becoming someone else.
It is a gentle transformation—
as though the axis of one’s life quietly settles into place.
Just as iron sand becomes tamahagane,
and tamahagane is re ned into a Japanese sword,
people, too, pass through many stages,
gradually approaching their own essence.
Beyond titles or roles,
one becomes able to answer the question
“Who am I?” in one’s own words.
What truly matters begins to appear—
clearly, quietly.
And then—
You begin to like who you are, just a little more.
You begin to cherish your life, just a little more.
Subtle changes arise in your actions:
• Daily choices become more thoughtful
• Time is used more meaningfully
• Relationships grow gentler
Your life, too, quietly but surely,
begins to change in quality.
A JOURNEY TO FULLY SAVOR LIFE
At the place where Japanese swords are born,
what you encounter is not “strength,”
but depth.
Not competition.
Not achievement.
But a calm state reached through accumulation.
When you breathe in this atmosphere,
your understanding of what makes life rich begins to shift.
is journey is time set aside
to rediscover and savor your life—
more deeply, more beautifully.
Just as iron sand deepens into tamahagane,
and tamahagane is re ned into a Japanese sword,
the story of the sword quietly overlaps
with your own story.
Toward a rich life that continues to shine
even a thousand years from now,
like a Japanese sword.
A SINGULAR JAPANESE SWORD EXPERIENCE FOUND ONLY HERE
The Chugoku Mountains—the only region where the true origin of Japanese swords still remains. is is the sole area that has continuously produced tamahagane,an indispensable material for Japanese swords.
Raw materials (iron sand)
Ironmaking (tatara)
Forging (swordsmiths)
BEYOND THE FIVE TRADITIONS
— ANOTHER STORY OF THE JAPANESE SWORD
The Five Traditions refer to the ve renowned sword schools that shaped the history of Japanese swords: Bizen
(Okayama), Yamashiro (Kyoto), Yamato (Nara), Mino (Gifu), and Soshu (Kanagawa). Each ourished within its
own regional culture and climate.
Yet beneath them all lay a single foundation—the rare steel used to forge Japanese swords: *tamahagane*.
This *tamahagane* was born in the Chugoku Mountains, often called the backbone of the Japanese archipelago. Iron
sand sleeping in the mountains, pure water, and abundant forests—these elements enabled tatara ironmaking from
ancient times, giving birth to the steel that is the very “life” of the sword.
Some of today’s most accomplished swordsmiths have deliberately chosen this region as the place to forge their
blades. eir challenge is the recreation of legendary swords from the past.
This is not imitation.
It is an act of reviving—the ames ancient masters saw, the steel they touched, the air they breathed.
The same sword cannot be born without the same environment. at is why they returned here.
Why forge a sword? Why do people devote their lives to re and steel?
Rather than explaining in words, these craftsmen answer through the way they live.
Here exists another story of the Japanese sword, one that continues beyond the Five Traditions.
WHAT IT MEANS TO OWN A JAPANESE SWORD
People own Japanese swords for many reasons:as family heirlooms,as symbolic
monuments for companies or institutions.Beyond ownership lies deeper meaning.
Historically, Japanese swords were treasured not only as weapons,but as talismans
believed to cut through misfortune—protective symbols for their owners and
families. ey represented family pride,o erings entrusted to the gods,and bridges
between the human and the divine.Even today, this essential value remains
unchanged.As monuments embodying a company’s philosophy and future vision.
As protective swords entrusted with wishes for a child’s growth and safety.As gifts
expressing gratitude and respect for great achievements.As art objects admired for
their form and spiritual depth.Japanese swords continue to receive human
intentions,to be passed down across time. ey are not tools to possess,
but symbols re ecting one’s way of living and one’s wishes—deeply cherished by
many.
ENCOUNTERS WITH THE PEOPLE WHO SHAPE
PEOPLE YOU WILL MEET
Sadanao Mikami — Swordsmith
Yoshihiro Kubo — Swordsmith
Johann Reitwiler (Mitsutsuna) — Swordsmith
Hiroyasu Andō — Swordsmith
Nakamura — Japanese Sword Appraiser
Seigo Mikami — Charcoal Master
Shinichi Shigeyoshi — Martial Artist
Chachamaru Horikawa — Samurai Performer
Kamejirō Honma — Samurai Performer
Mitsuo Asahi — Tatara Tradition Bearer
Gesshō — Ninja
Akira Terai — Tea Master
Keiji Abe — Chief Priest, Kanayago Shrine
Hidemasa Fujii — Martial Artist (Iaido)
Naohiko Sasaki — Director, Sengoku Garden History Museum
Tomie Hotta — Farmer
Sadao Matsue — Farmer
Atsuko Nishimoto (“Acchan-sensei”) — Chef
Mariko Ueda — Culinary Researcher
ONIGIRI HIROSHIMA (Nakatani & Ikeda) — Culinary Unit
Ayase Yamamoto — Chef
Akira Tagawa — Cyclist Guide
Mutsumi Tsuyama — Experience Manager
Yona Ōshio — Experience Manager
Karl Warsop — Experience Manager
Yusaku Hotta — Storyteller
This tour also creates encounters with many other local residents.
The people you meet may vary depending on the experiences and programs.